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Pat del Colmel, a Story of Love for the Land
A family-run winery in the verdant heart of Prosecco rediscovered some ancient, indigenous vines totally disregarded by the profitable...
Giorgia Chiozzi
Sep 2, 20243 min read
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At Radikon, in the Cradle of Orange Wines
Saša Radikon, in the footsteps of his unforgettable father Stanko, keeps celebrating the orange wines, whose savoury taste is unique as...
Giorgia Chiozzi
Oct 30, 20182 min read
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Terpin, the Farmer who Loves Natural Wine
In the charming Collio hills, 30 years ago Franco Terpin started to work with natural methods, listening to the nature's messages,...
Giorgia Chiozzi
Oct 18, 20183 min read
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Caprini: Pasta Classes and Culinary Traditions
In the heart of Valpolicella a 100 year-old trattoria preserves the culinary traditions and arranges amazing home-made pasta classes. It...
Giorgia Chiozzi
Jul 18, 20182 min read
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