Tenuta Salvaterra: A Legacy Reimagined in the Heart of Valpolicella

In the heart of the Prosecco Superiore DOCG region, Adami—one of Italy’s most respected Prosecco producers—has opened a stunning new...

On the history of beer and where to find the best in town. A ridiculously hot summer just made its triumphal entry, especially in the...

In the fertile Bardolino, between Garda Lake and Valpolicella, Zeni’s fifth generation created the Olfactory Gallery, a challenging path...

A family-run winery in the verdant heart of Prosecco rediscovered some ancient, indigenous vines totally disregarded by the profitable...

In the mid 90's, the Pasqua family buys a stunning estate immersed in a secular Valpolicella's woodland, turning it into a biodynamic...

Michelin starred restaurant Venissa, on Mazzorbo island, promotes a slow travel experience, encouraging visitors to spend more time...

Saša Radikon, in the footsteps of his unforgettable father Stanko, keeps celebrating the orange wines, whose savoury taste is unique as...

In the charming Collio hills, 30 years ago Franco Terpin started to work with natural methods, listening to the nature's messages,...

On Vicenza hills, a group of young wine producers gave birth to a movement that upgrades the land and preserves the rural heritage. For...

Starting in the 80's, Angiolino Maule was a precursor in the natural wine's world. Now he's a symbol and an example to follow. When, in...

With a huge selection from all over the world, Vino Vero specializes in natural wines, to be paired with an exquisite assortment of...

A young entrepreneur brings to Cannaregio his creative cocktails, a strong passion and a close attention to the clients. Dotted with a...

Nestled among the verdant hills of unspoilt Val d’Illasi, a wild portion of Valpolicella region, Tenuta Chiccheri is an exclusive estate...

Back from our last adventure in the Venetian lagoon, where we were blessed by a warm sunny day, we felt so excited, fulfilled and...

A great wine comes from the perfect combination of three essential elements: climate, terroir and human culture, meant as experience....

Cantina Arnaldi is a cozy, typical osteria located in Santa Croce, a sestiere frequented by locals, just a few minutes from the train...

Lying on the spurs of a hill range, right in the heart of a Collio natural reserve, Roncada estate used to be owned by Austrian princes....

This week we’ll guide you east of Garda Lake, in the charming area of Bardolino, where, thanks to the lake proximity, a Mediterranean...

Whoever has been here, talks about Filippi’s winery as a special, out of time place: apparently as much as his owner, an unconventional...